Skip to content
shop
Coffee
Specialty Coffee
Competition lots
Tasting boxes
Subscriptions
Nespresso®-Compatible Capsules
Experience
Star Experience
Cupping and Workshops
Academy
Certificate Courses
SCA Coffee Skills Program
Course Materials
Gift Card
Equipment
Magazine
Merchandise
About
About Us
The Bugan Team
Wall of Fame
Manifesto
Location
News
FAQ
Contact Us
Account
Wholesale
ITA
ENG
Products
SPECIALTY COFFEE SUBSCRIPTION - 12 MONTHS
€400.00
€600.00
SPECIALTY COFFEE SUBSCRIPTION - 3 MONTHS
€120.00
€150.00
SPECIALTY COFFEE SUBSCRIPTION - 6 MONTHS
€210.00
€300.00
AEROBIE - AERO350 AEROPRESS FILTER PAPERS
€10,00
AEROPRESS
€50,00
AEROPRESS GO
€60,00
ARICHA
€25,00
BERGAMOT, MANGO, ROSE, and WHITE TEA
Region: YIRGACHEFFE
Farm: WARASA IYASU
Varieties: 74110 - 74112
Elevation: 2,000–1,950 meters above sea level
Process: WASHED
BARISTA SKILLS
€610,00
BENSA
€40,00
RIPE PINEAPPLE, COFFEE BLOSSOM, MANGO, and PAPAYA
Region: SIDAMA
Farm: SMALLHOLDERS
Variety: HEIRLOOM
Elevation: 1,800–1,900 meters above sea level
Process: NATURAL
"NO SUGAR IN MY COFFEE" HAT
€15,00
SPECIALTY COFFEE TASTING BOX
€250,00
BREWING
€427,00
BREWING
€610,00
BUGAN GIFT CARD
€25,00
BUGAN' CAP
€8,00
, EL SALVADOR COMPOSTABLE CAPSULES - NESPRESSO® COMPATIBLE
€5,00
, INDIA COMPOSTABLE CAPSULES - NESPRESSO® COMPATIBLE
€5,00
, PANAMA COMPOSTABLE CAPSULES - NESPRESSO® COMPATIBLE
€5,00
CHELBESA
€20,00
BERGAMOT, RED BERRIES, LYCHEE, HONEY, and YELLOW PEACH
Region: GEDEO
Farm: WORKA CHELBESSA
Variety: HEIRLOOM
Elevation: 1,900–2,200 meters above sea level
Process: WASHED
CHEMEX 3 CUP
€70,00
CHEMEX 3 CUPS - 100 FILTERS CHEMEX PAPER
€15,00
CHEMEX 6 CUP
€75,00
CHEMEX 6 CUPS - 100 FILTERS CHEMEX PAPER
€15,00
CHIROSO
€100,00
COLA, RIPE STRAWBERRY, MINT, PEACH, and EVENING PRIMROSE
Region: HUILA, HUILA
Farm: HUILA
Variety: CHIROSO
Elevation: 1,600–1,700 meters above sea level
Process: HIDRO HONEY - DUO CHERRY VELVET
CHIROSO VITA 1
€100,00
MINT, RIPE PAPAYA, PEACH, TAMARIND, and WHITE GRAPES
Region: HUILA, HUILA
Farm: LAS FLORES - PENAS BLANCAS
Variety: CHIROSO
Elevation: 1,700–1,850 meters above sea level
Process: FRANCIACORTA YEAST ANAEROBIC MUST
CHIROSO VITA 3
€100,00
PINEAPPLE, CHERRY, GUAVA, MINT, and BLACKBERRY
Region: HUILA, HUILA
Farm: LAS FLORES - PENAS BLANCAS
Variety: CHIROSO
Elevation: 1,600–1,700 meters above sea level
Process: FRANCIACORTA YEAST ANAEROBIC MUST
COLD BREW
€8,00
COMANDANTE - BRUSH #4
€15,00
COMANDANTE - BURR CARE FLUID SET
€40,00
COMANDANTE - LONG NECK BRUSH
€20,00
COMMANDER C40 - NITRO BLADE - COFFEE HAND GRINDER - ALPINE
€280,00
COMANDANTE C40 - NITRO BLADE - COFFEE HAND GRINDER - BLACK
€280,00
COMMANDER C40 - NITRO BLADE - COFFEE HAND GRINDER - COPPER MOUNTAIN
€280,00
COMANDANTE C40 – NITRO BLADE – COFFEE HAND GRINDER – DEEP PURPLE BB STYLE
€290,00
COMMANDER C40 - NITRO BLADE - COFFEE HAND GRINDER - RACING GREEN
€280,00
COMMANDER C40 - NITRO BLADE - COFFEE HAND GRINDER - VIRGINIA WALNUT
€300,00
COMANDANTE - GLASS BEAN - 4 JARS - BROWN
€30,00
COMMANDER - RED CLIX
€45,00
"SENSORY ANALYSIS AND TASTING" COURSE
€488,00
ADVANCED BREWING COURSE
€549,00
BASIC BREWING COURSE
€488,00
ADVANCED CAFETERIA COURSE
€549,00
BASIC CAFETERIA" COURSE
€488,00
ADVANCED LATTE ART COURSE
€549,00
BASIC MILK ART" COURSE
€488,00
ADVANCED ROASTING COURSE
€549,00
BASIC ROASTING" COURSE
€488,00
CUPPING COFFEE COMPETITION - MILAN
€30,00
BUGAN PROFESSIONAL COFFEE DISPENSER
€50,00
E&B LAB - Induction Moka Pot - 6tz
€95,00
EL PEDREGAL
€35,00
YELLOW KIWI, LEMON, GREEN TEA, and VANILLA
Region: CAUCA
Farm: NEFTALI FAJARDO
Variety: PINK BOURBON
Elevation: 1,950 meters above sea level
Process: WASHED
NO SUGAR IN MY COFFEE' SWEATSHIRT
€50,00
FINCA AVES
€30,00
COOKIE, CHERRY, HAZELNUT, and BLACK TEA
Region: ATITLAN
Farm: FINCA AVES
Variety: BOURBON
Elevation: 1,500 meters above sea level
Process: NATURAL
FISH - SMART ELECTRIC KETTLE - TIMEMORE
€180,00
GEDEB
€30,00
APRICOT, BERGAMOT, COOKIE, and PEACH
Region: YIRGACHEFFE
Farm: SMALLHOLDERS
Variety: HEIRLOOM
Elevation: 1,940 meters above sea level
Process: WASHED
GERSE
€30,00
MAGNOLIA, NECTARINE, ORANGE ZEST, and WHITE GRAPES
Region: YIRGACHEFFE
Farm: SMALL PRODUCERS
Variety: HEIRLOOM
Elevation: 1,900–2,000 meters above sea level
Process: WASHED
GERSE CASCARA INFUSED
€40,00
CHAMOMILE, ORANGE BLOSSOM, WHITE PEACH, and VANILLA
Region: YIRGACHEFFE
Farm: SMALL PRODUCERS
Variety: HEIRLOOM
Elevation: 1,900–2,000 meters above sea level
Process: WASHED, INFUSED, FERMENTED
GREEN COFFEE
€610,00
HALO BERITI
€30,00
BERRIES, PASSION FRUIT, RIPE MANGO, and YELLOW PEACH
Region: YIRGACHEFFE
Farm: GOBENA
Variety: HEIRLOOM
Elevation: 2,180 meters above sea level
Process: NATURAL
HAMBELLA
€30,00
BLUEBERRY, BLACKBERRY, PLUM, and BLACK TEA
Region: GUJI
Farm: HARO SORSA W.S.
Variety: 74112
Elevation: 2,100 meters above sea level
Process: NATURAL
HARIO - PAPER FILTER WHITE
€10,00
HARIO - V60 RANGE SERVER
€40,00
HARIO - COFFEE DRIPPER V60 CERAMIC
€35,00
HUSKEE CUP WITH LID
€20,00
INTRODUCTION TO COFFEE
€549,00
KARUMANDI
€30,00
STRAWBERRY, RASPBERRY, LEMON ZEST, and GINGER
Region: KIRINYAGA - MOUNT KENYA
Farm: KARUMANDI - COOP BARAGWI
Varieties: BATIAN, SL28, SL34
Elevation: 1,560–1,680 meters above sea level
Process: WASHED
LIMITED STOCK ⏳
KIAMUTUIRA
€35,00
APRICOT, MAGNOLIA, WHITE PEACH, TOMATO, and LEMON ZEST
Region: MOUNT KENYA
Farm: KIAMUTUIRA COOP
Varieties: BATIAN, SL28, and SL34
Elevation: 1,700–2,000 meters above sea level
Process: WASHED
LA ESMERALDA
€22,00
CARAMEL, COCOA, BLUEBERRY, and RED CURRANT
Region: AHUACHAPAN, ATACO
Farm: OSCAR MURGAS
Variety: RED BOURBON
Elevation: 1,300–1,400 meters above sea level
Process: NATURAL
THE SHEPHERDESS
€22,00
BLACKBERRY, CARAMEL, COCOA, and ORANGE PEEL
Region: TARRAZÙ
Farm: LA PASTORA
Varieties: CATURRA - CATUAI
Elevation: 1,300–1,600 meters above sea level
Process: WASHED
THE VILLA
€50,00
APRICOT, COLA, MAGNOLIA, ORANGE ZEST, and CANDIED GINGER
Region: HUILA
Farm: JUAN DARIO GOMEZ
Variety: GESHA
Elevation: 1,720 meters above sea level
Process: LONG FERMENTATION
LAS MERCEDES
€28,00
DRIED APRICOTS, ORANGE, DARK CHOCOLATE, ALMONDS, and HONEY
Region: JINOTEGA
Farm: PASCUAL'S LAS MERCEDES
Variety: MARAGOGYPE
Elevation: 1,200 meters above sea level
Process: WASHED
BOOK - "Cappuccino Italiano Latte Art" - BAZZARA
€55,00
BOOK - “Coffee Experts” – BAZZARA
€55,00
BOOK - "Coffee tasting" - BAZZARA
€45,00
BOOK - "The espresso coffee chain" - BAZZARA
€35,00
MERINO HUIXOC
€30,00
CARAMEL, MILK CHOCOLATE, STONE FRUITS, and PLUMS
Region: HUEHUETENANGO
Farm: SMALL PRODUCERS
Variety: MARAGOGYPE
Elevation: 1,200–1,750 meters above sea level
Process: WASHED
NENSEBO
€28,00
APRICOT, MAGNOLIA, PEACH, and VANILLA
Region: OROMIA
Farm: SMALL HOLDERS
Variety: 74112 - 74110
Elevation: 74,112 – 74,110 msl
Process: WASHED
BRILLIANT RIO
€15,00
MILK CHOCOLATE, HONEY, HAZELNUT, and VANILLA
Region: MINAS GERAIS
Farm: RIO BRILHANTE
Variety: CATUAI AMARILLO
Elevation: 950–1,300 meters above sea level
Process: NATURAL
ROASTING
€610,00
BUGAN" BAG
€15,00
"NO SUGAR IN MY COFFEE" TOTE BY BUGAN
€15,00
SAN DIEGO
€28,00
COOKIES, CINNAMON, CANDIED FRUIT, and RED APPLE
Region: SAN JOSE'
Farm: SAN DIEGO
Varieties: CATURRA - CATUAI
Elevation: 1,650–1,850 meters above sea level
Process: ANAEROBIC WASHED
SENSORY SKILLS
€610,00
SHANTAWENE
€40,00
CHERRY, COLA, BLACKBERRY, PINK, and PURPLE
Region: SIDAMA
Farm: HARO SORSA W.S.
Variety: 74158
Elevation: 2,226 meters above sea level
Process: NATURAL ANAEROBIC
SHOPPER "NO SUGAR IN MY COFFEE" By BUGAN
€15,00
"NO SUGAR IN MY COFFEE" SPILL By BUGAN.
€3,00
STAR EXPERIENCE – Exclusive Specialty Coffee Tasting
€150,00
SUDAN RUMÈ
€80,00
COLA, EUCALYPTUS, COFFEE BLOSSOM, ROSEMARY, and ORANGE PEEL
Region: CAUCA VALLEY
Farm: LAS MARGARITAS
Variety: SUDAN RUMÈ
Elevation: 1,539–1,604 meters above sea level
Process: HYBRID WASHED
NO SUGAR IN MY COFFEE' T-SHIRT WHITE
€25,00
NO SUGAR IN MY COFFEE" BLACK T-SHIRT
€25,00
LIMITED EDITION T-SHIRT #001
€30,00
BLACK WBC 2025 T-SHIRT
€25,00
head
€180,00
Test B
€70,00
THE LEVER MAGAZINE - ED. 2
€9,00
THE LEVER MAGAZINE - ED. 3
€15,00
THE LEVER MAGAZINE - ED. 4
€16,00
U FRENCH PRESS - TIMEMORE - BLACK
€45,00
U FRENCH PRESS - TIMEMORE - WHITE
€45,00
BREWING WORKSHOP
€100,00
ADVANCED TASTING WORKSHOP
€100,00
BASIC TASTING WORKSHOP
€100,00
MOKA WORKSHOP
€100,00
WUSH WUSH
€70,00
BERGAMOT, ORANGE BLOSSOM, JASMINE, LAVENDER, and MELON
Region: PITALITO - HUILA
Farm: LOS NOGALES
Variety: WUSH WUSH
Elevation: 1,870–2,000 meters above sea level
Process: WASHED THERMOSHOCK
No products match these filters.
Search
Search
Clear
Products
SPECIALTY COFFEE SUBSCRIPTION - 12 MONTHS
€400.00
€600.00
SPECIALTY COFFEE SUBSCRIPTION - 3 MONTHS
€120.00
€150.00
SPECIALTY COFFEE SUBSCRIPTION - 6 MONTHS
€210.00
€300.00
AEROBIE - AERO350 AEROPRESS FILTER PAPERS
€10,00
