BOOK: "
: 'Coffee Experts'" – BAZZARA
The new book from Bazzara CoffeeBooks will take you on a journey through the world of coffee, thanks to contributions from some of the industry’s leading experts.
Featuring over 500 photographs and illustrations, this book will introduce you to all the aspects of coffee: from the history of the plant to the processing of the beans; from roasting techniques to the world of baristas and the equipment they use; from alternative extraction and preparation methods to espresso, all the way to digital technologies with a focus on sustainability.
Coffees Selected at the Source
Small batches that we select directly at the source, based on quality, character, and history.
Different coffees every month
A selection that follows the harvests and changes constantly: there’s always a new origin to discover.
Guide to Choosing
We’ll help you find the specialty coffee that best suits your tastes and your coffee-making method.
Monthly Subscriptions
A constantly changing selection of specialty coffees, freshly roasted, handpicked by our team, and shipped for free every month.