SHANTAWENE
FLAVORS
Cherry, Cola, Blackberry, Pink, Purple
WEIGHT
250 g /1,000 g
RECOMMENDED EXTRACTION METHODS
Cold Beverage, Espresso
A very sweet coffee, highly fragrant and floral, decidedly fresh, characterized by an incredible bouquet of flowers. The immediate aroma reveals notes of violet and rose—unmistakable and enveloping.
On the palate, the first sensation is a tartness reminiscent of a purple fruit: a distinct acidity that brings to mind blueberries. The flavor then evolves toward sweetness, revealing the summer fruits that are the stars of this Ethiopian coffee: cherry and peach.
For those who love sweetness, rich aromas, medium body, and an elegant aftertaste, this is the coffee that satisfies every desire. The mouthfeel is velvety and juicy, leaving a wonderful sensation of freshness in the mouth. A coffee that evokes the summer season, with a hint of chocolate on the finish that makes the tasting experience perfectly balanced.
The cola note on the finish is absolutely delightful, giving this coffee an extraordinary aromatic richness, with hints of enzymatic notes and brown sugar. When we talk about a complex coffee, this is the perfect example and the truest embodiment of that word.
Close your eyes and it will feel like you’re drinking tea or a fruit herbal tea—but guess what? It’s a wonderful coffee.
On the palate, the first sensation is a tartness reminiscent of a purple fruit: a distinct acidity that brings to mind blueberries. The flavor then evolves toward sweetness, revealing the summer fruits that are the stars of this Ethiopian coffee: cherry and peach.
For those who love sweetness, rich aromas, medium body, and an elegant aftertaste, this is the coffee that satisfies every desire. The mouthfeel is velvety and juicy, leaving a wonderful sensation of freshness in the mouth. A coffee that evokes the summer season, with a hint of chocolate on the finish that makes the tasting experience perfectly balanced.
The cola note on the finish is absolutely delightful, giving this coffee an extraordinary aromatic richness, with hints of enzymatic notes and brown sugar. When we talk about a complex coffee, this is the perfect example and the truest embodiment of that word.
Close your eyes and it will feel like you’re drinking tea or a fruit herbal tea—but guess what? It’s a wonderful coffee.
COUNTRY: ETHIOPIA
REGION: SIDAMA
FARM: HARO SORSA W.S.
VARIETY: 74158
ALTITUDE: 2,226 meters above sea level
PROCESS: NATURAL ANAEROBIC
AROMAS: CHERRY - COLA - BLACKBERRY - ROSE - VIOLET
Shipping within Italy is free for orders over €59.00.
Shipping costs to other countries vary depending on the destination country and customs fees,
as well as the weight and dimensions of the products and any additional services
requested by the customer (such as insurance, delivery times, etc.).
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