NENSEBO - ETHIOPIA
€28
Oh my, how sweet! Elegant fruity and floral notes burst forth on both the nose and the palate. From the very first sip, a wonderful note of magnolia emerges—delicate and enveloping.
On the palate, the evolution is incredible: the sweetness intensifies with a distinct note of peach and apricot, which lend an incredibly juicy sensation. The finish is enhanced by a touch of vanilla, making this coffee simply extraordinary when it comes to natural sweetness.
Even today, I still wonder how anyone could add sugar to certain coffees. This one, in particular, is perfect for anyone who’s never tried a true specialty coffee: it’s the ideal starting point for discovering a world completely different from commercial coffee.
I’d describe it as an elegant coffee, thanks in part to its medium body. You have to try it to truly understand what these words mean.
It’s produced by a small farm in the Oromia region, where the climate—with its significant variations in temperature and rainfall—contributes to the development of high-quality coffee with complex flavor profiles. Excellent processing in a bountiful land.
On the palate, the evolution is incredible: the sweetness intensifies with a distinct note of peach and apricot, which lend an incredibly juicy sensation. The finish is enhanced by a touch of vanilla, making this coffee simply extraordinary when it comes to natural sweetness.
Even today, I still wonder how anyone could add sugar to certain coffees. This one, in particular, is perfect for anyone who’s never tried a true specialty coffee: it’s the ideal starting point for discovering a world completely different from commercial coffee.
I’d describe it as an elegant coffee, thanks in part to its medium body. You have to try it to truly understand what these words mean.
It’s produced by a small farm in the Oromia region, where the climate—with its significant variations in temperature and rainfall—contributes to the development of high-quality coffee with complex flavor profiles. Excellent processing in a bountiful land.
Country: ETHIOPIA
Region: OROMIA
Farm: SMALL HOLDERS
Variety: 74112 - 74110
Altitude: 74112 - 74110
Process: WASHED
Aromas: PEACH, APRICOT, MAGNOLIA, and VANILLA
Region: OROMIA
Farm: SMALL HOLDERS
Variety: 74112 - 74110
Altitude: 74112 - 74110
Process: WASHED
Aromas: PEACH, APRICOT, MAGNOLIA, and VANILLA
FILTER
MOKA
ESPRESSO
MOKA
ESPRESSO
250g or 1000g package with degassing valve and zip closure.