EL TESORO - COLOMBIA

Simplicity is the strong point of this coffee. A pleasant and full-bodied pampering, where the protagonists are the sugar brown notes, both in aroma and flavor. When you don't feel like complexity or searching for difficult flavors, this coffee is ideal. It has great synergy with milk, where its main note emerges even more: honey. With a medium-to-high body reminiscent of the density of a berry jam, it is perfect as a breakfast coffee, light and sweet, with flavors reminiscent of fig and ripe cherry. Impressive is the sweetness it leaves in the oral cavity. An absolutely interesting coffee, suitable for every day, very balanced between acidity, sweetness and bitterness.

Country: COLOMBIA
Region: LA UNION, NARINO
Farm: EL TESORO
Variety: CASTILLO - CATURRA
Altitude: 1850 - 1900 msl
Process: NATURAL
Flavors: MARMELADE WITH WOOD FRUITS, HONEY, HONEY, CHERRY MATURE

ESPRESSO
MOCHA
CAPPUCCINO

250g or 1000g package with degassing valve and zip closure.