BARISTA SKILLS
€549
Barista Skills is designed for all those who wish to acquire the necessary skills to set up the coffee grinder, prepare espresso and make a perfect cappuccino using the most appropriate techniques, giving our drink a glossy and consistent milk froth as well as the right temperature. This module allows you to gain a deep understanding of coffee itself and acquire practical skills on the technique of whipping milk and pouring it to make Latte Art. In addition, notions of health and food safety, service, and fundamentals of business management.
Learn the basics of the bartending trade and earn an internationally recognized certification with the SCA Barista Foundation Course.
The SCA Barista Foundation Course is the ideal introduction for those who want to enter the world of coffee with an internationally recognized certification. During the course, you will learn the fundamental techniques of espresso brewing, equipment management, and the art of frothing milk.
With a perfect balance of theory and practice, the course will provide you with the skills you need to launch a career as a barista, ensuring a solid foundation on which to further develop your skills. It is the perfect starting point for anyone wishing to begin in the coffee industry with professional training.
The SCA Barista Foundation Course is the ideal introduction for those who want to enter the world of coffee with an internationally recognized certification. During the course, you will learn the fundamental techniques of espresso brewing, equipment management, and the art of frothing milk.
With a perfect balance of theory and practice, the course will provide you with the skills you need to launch a career as a barista, ensuring a solid foundation on which to further develop your skills. It is the perfect starting point for anyone wishing to begin in the coffee industry with professional training.
Improve your bartending skills with advanced techniques and professional training.
The SCA Barista Intermediate Course is designed for those who have already mastered the basics of the barista trade and wish to hone their skills. This course will guide you through advanced milk extraction and frothing techniques, as well as give you a deeper understanding of equipment handling.
Through theoretical and practical lessons, you will improve your efficiency and quality of service, preparing you for more advanced roles in the coffee world. It is the ideal next step for those who want to advance their barista career and distinguish themselves in the industry.
The SCA Barista Intermediate Course is designed for those who have already mastered the basics of the barista trade and wish to hone their skills. This course will guide you through advanced milk extraction and frothing techniques, as well as give you a deeper understanding of equipment handling.
Through theoretical and practical lessons, you will improve your efficiency and quality of service, preparing you for more advanced roles in the coffee world. It is the ideal next step for those who want to advance their barista career and distinguish themselves in the industry.
Perfect your bartending skills with an advanced, SCA-certified course.
The SCA Barista Professional Course is designed for experienced baristas who want to hone their skills and earn a high-level certification. This advanced course will take you through sophisticated coffee-making techniques, equipment management and customer service.
With a strong focus on accuracy and consistency, the course will enable you to excel in your role, providing customers with the highest quality coffee experience. This is the ideal course for those who want to stand out as a coffee professional and achieve excellence in the industry.
The SCA Barista Professional Course is designed for experienced baristas who want to hone their skills and earn a high-level certification. This advanced course will take you through sophisticated coffee-making techniques, equipment management and customer service.
With a strong focus on accuracy and consistency, the course will enable you to excel in your role, providing customers with the highest quality coffee experience. This is the ideal course for those who want to stand out as a coffee professional and achieve excellence in the industry.
The Foundation course is 7 hours in duration.
The Intermediate course is 14 hours in length.
The Professional course has a duration of 21 hours.
1 person (one-to-one course).
As this is a one-to-one course, the dates and times of the lessons will be agreed directly with the trainer, according to your schedule and needs.